Features of maize flour mill line:
1. Dry milling technology save labor work.
2. Fully atomatic with high performance.
3. Easy operation and mantainence and energy saving.
4. High output rate of final products.
5. Installation, staff training service.
6. Reasonable price.
This is the commercial maize flour milling processing machine,It include:
Cleaning-- conditioning-- degerminating--milling--sifting-- packing
1. Cleaning system: when buying the maize, normally the maize is very dirty in Africa countries. So before processing, need to cleaning first.In the maize there is many kind of impurity, like stone, iron, rope, plastic etc. So according this we use maize drum sifter/maize cleaner/maize destoner etc machines to cleaning the maize.
2. Degerminating system: After cleaning the maize, before degerminating, first need the moisture the maize and let the maize sleep in the moisture bin for 2-10 hours according the different request, then go to the maize degerminator, the degerminator can scrub the maize skin from maize kernel and dislodge the germ from its cavity with the minimum reduction in size of broken fragments.
3. Milling system: The process of manufacturing the products involves three fundamental sub-processes. Firstly, physically detaches the three components of the maize kernel from each other with as little dilution or mixing as possible. Secondly, sorts and classifies the detached particles into specific groups and the last, sizes and reduces the particles to the required granularity. The three components are then recombined as necessary depending on the type of finished product required. The aim of the process then, is to detach the bran and germ from the maize kernels with a minimum disintegration of either the endosperm or the bran/ germ casing. The pure endosperm is then gradually reduced in size to form products of different granularity, ranging from the relatively large pieces of samp to the very Fine maize flour.
4. Packing system: Maize flour packaging machine can packing with different kind of bags, like 1kg/2kg/5kg/10kg/25kg/50kg.
Features of maize flour mill line:
1. Dry milling technology save labor work.
2. Fully atomatic with high performance.
3. Easy operation and mantainence and energy saving.
4. High output rate of final products.
5. Installation, staff training service.
6. Reasonable price.
This is the commercial maize flour milling processing machine,It include:
Cleaning-- conditioning-- degerminating--milling--sifting-- packing
1. Cleaning system: when buying the maize, normally the maize is very dirty in Africa countries. So before processing, need to cleaning first.In the maize there is many kind of impurity, like stone, iron, rope, plastic etc. So according this we use maize drum sifter/maize cleaner/maize destoner etc machines to cleaning the maize.
2. Degerminating system: After cleaning the maize, before degerminating, first need the moisture the maize and let the maize sleep in the moisture bin for 2-10 hours according the different request, then go to the maize degerminator, the degerminator can scrub the maize skin from maize kernel and dislodge the germ from its cavity with the minimum reduction in size of broken fragments.
3. Milling system: The process of manufacturing the products involves three fundamental sub-processes. Firstly, physically detaches the three components of the maize kernel from each other with as little dilution or mixing as possible. Secondly, sorts and classifies the detached particles into specific groups and the last, sizes and reduces the particles to the required granularity. The three components are then recombined as necessary depending on the type of finished product required. The aim of the process then, is to detach the bran and germ from the maize kernels with a minimum disintegration of either the endosperm or the bran/ germ casing. The pure endosperm is then gradually reduced in size to form products of different granularity, ranging from the relatively large pieces of samp to the very Fine maize flour.
4. Packing system: Maize flour packaging machine can packing with different kind of bags, like 1kg/2kg/5kg/10kg/25kg/50kg.
SHIJIAZHUANG AFRICA TRADING CO., LTD
PROFESSIONAL MANUFACTURER---MAIZE MILL/WHEAT MILL
WhatsApp: +86 1367 3181 716 Email: helen@hdfmill.com
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Capacity: processing 200 tons wheat per 24 hours
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This machine is a complete production line including cleaning, milling, packing and controlling systems.
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The raw material is wheat and the final product is super fine wheat flour for making bread, cake, biscuits and so on.
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1. Input wheat –wheat cleaner– wheat moisture dampener–roller mill–plansifter–good quality flour –packing
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2.The control system: Control panel control or PLC control
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3.Pipe in milling section is stainless steel
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4.auto-roller mill and plansifter
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5.European Condition dampener
1. Cleaning Technology:
Three sieves，two beating，three removing stone, four magnetic selecting ,two moisture temper,one fog moisture. This producing line adopts second moisture wheat technology. This increases the toughness of coat and assures the complete of bran.
2. Milling Technology:
Twelve Milling，six Six-bin square sifter , four Purifier and 2Bran finishers. The characteristics of the technology are purifiers with wheat duster, assured more good quality wheat flow into the central mill. Assured flour rate and quality.
3. Dust Controlling system:
Inside the workshop when the SiO2<=10%;the dust rate<10mg/m³ Dust output <=150mg/m³
we use touch screen control system.
One key start,control all the system by the touch screen.
The screen language can be set to different languages,mainly depend on client needs.
Hongdefa Projects
Contact Me
Add:Zanhuang,Shijiazhuang, Hebei, China
E-mail: helen@hdfmill.com
Mob/ Whats App (24h):+86 13673181716
